Are you in the mood for a hearty and delicious meal that will warm you up from the inside out? Look no further than this Sausage and Kale Soup with Noodles recipe! Packed with flavor and nutrients, this dish is sure to become a household favorite.
Ingredients:
- 1 lb. Italian sausage, casings removed
- 1 onion, chopped
- 4 cloves garlic, minced
- 2 cups kale, chopped
- 8 cups chicken broth
- 8 oz. egg noodles
- 2 tbsp. olive oil
- Salt and pepper, to taste
Instructions:
1. In a large pot, heat the olive oil over medium-high heat. Add the sausage and cook until browned, breaking it up into small pieces as it cooks.
2. Add the onion and garlic to the pot and cook until softened, stirring occasionally.
3. Add the chicken broth to the pot and bring to a boil. Reduce heat and let simmer for 10 minutes.4. Add the kale to the pot and cook until wilted, about 5 minutes.
5. Add the egg noodles to the pot and cook according to package instructions.
6. Season the soup with salt and pepper to taste.7. Serve hot and enjoy!
