Ingredients:
- 2 medium sweet potatoes, peeled and sliced into thin strips
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
First, preheat your oven to 425°F (218°C) and line a baking sheet with parchment paper.
In a large bowl, mix together the olive oil, salt, paprika, and garlic powder. Add the sweet potato slices and toss to coat evenly.
Spread the sweet potato slices out in a single layer on the prepared baking sheet. Bake for 20-25 minutes, flipping halfway through, until golden brown and crispy.
Enjoy your delicious and healthy snack with your favorite dipping sauce!