Looking for a quick and easy pasta dish that will satisfy your taste buds? Look no further than this delicious pesto pasta recipe! With just a handful of ingredients and less than 30 minutes of prep time, this dish is perfect for busy weeknights when you want something delicious and satisfying without spending hours in the kitchen.
Ingredients:
- 1 pound of pasta
- 2 cups of fresh basil leaves
- 3 garlic cloves
- 1/4 cup of pine nuts
- 1/2 cup of grated parmesan cheese
- 1/2 cup of olive oil
- Salt and pepper to taste
Instructions:
1. Cook pasta according to package instructions until al dente. Drain and set aside.
2. In a food processor, combine basil leaves, garlic cloves, pine nuts, and parmesan cheese. Pulse until finely chopped.3. While the food processor is running, slowly drizzle in the olive oil until the mixture forms a smooth paste.4. Add salt and pepper to taste.5. Toss the cooked pasta with the pesto sauce until well coated.6. Serve immediately, garnished with additional parmesan cheese and fresh basil leaves if desired.
Final Thoughts:
This pesto pasta recipe is a crowd-pleaser for sure! It's easy to make, delicious, and perfect for a quick weeknight dinner. The combination of fresh basil, garlic, and parmesan cheese make for a flavorful and satisfying sauce that pairs perfectly with your favorite pasta. Give this recipe a try - your taste buds will thank you!
