Looking for a healthy and flavorful meal option? Look no further than this delicious Quinoa Stuffed Bell Peppers recipe! Not only is it packed with protein and nutrients, but it's also easy to make and can be customized to suit your taste preferences.
Ingredients:
- 4 bell peppers- 1 cup quinoa- 1 can black beans- 1 can corn- 1 onion, chopped- 2 cloves garlic, minced- 1 tbsp olive oil- 1 tbsp chili powder- 1 tsp cumin- 1/2 tsp salt- 1/2 tsp black pepper- 1/2 cup shredded cheddar cheese
Directions:
1. Preheat the oven to 375°F (190°C).2. Rinse the quinoa and cook according to package instructions.3. Cut the tops off the bell peppers and remove the seeds and membranes.4. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic and cook until the onion is translucent.5. Add the cooked quinoa, black beans, corn, chili powder, cumin, salt, and black pepper to the skillet. Stir until well combined.6. Stuff each bell pepper with the quinoa mixture and place in a baking dish.7. Sprinkle shredded cheddar cheese on top of each stuffed pepper.8. Cover the baking dish with foil and bake for 30 minutes.9. Remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly.
Serve and enjoy your delicious and healthy Quinoa Stuffed Bell Peppers! You can also customize the recipe by adding different vegetables, spices, or toppings to suit your taste preferences.
