Looking for a sweet and tangy drink to quench your thirst on a hot summer day? Try this easy-to-make mango lemonade recipe that is sure to tantalize your taste buds!
Ingredients:
- 1 cup mango pulp
- 1/2 cup freshly squeezed lemon juice
- 1/2 cup sugar
- 4 cups water
- Ice cubes
- Mint leaves for garnish (optional)
Instructions:
- In a pitcher, combine the mango pulp, lemon juice, sugar, and water.
- Stir until the sugar has completely dissolved.
- Refrigerate the mixture for at least 30 minutes. This will allow the flavors to meld together and the lemonade to chill.
- When ready to serve, add ice cubes to the pitcher and stir well.
- Pour the mango lemonade into glasses and garnish with mint leaves (optional).
Serve this delicious mango lemonade at your next summer gathering or enjoy it as a refreshing treat for yourself. The sweet and tangy combination of mango and lemon is sure to leave you feeling refreshed and satisfied.
