Looking for a healthy and flavorful dish that's easy to make? Try this broiled salmon salad recipe! Not only is it packed with nutrients and protein, but it's also a delicious and satisfying meal. Here's how to make it:
Ingredients:
- 1 lb. salmon fillet- Salt and pepper to taste- 1 tbsp. olive oil- 4 cups mixed greens- 1 cup cherry tomatoes, halved- 1/4 cup red onion, thinly sliced- 1 avocado, sliced- 1/4 cup sliced almonds
Instructions:
1. Preheat your oven to 400°F. 2. Season the salmon fillet with salt and pepper, then brush it with olive oil.3. Place the salmon on a baking sheet and broil for 10-12 minutes, or until it's cooked through.4. While the salmon is cooking, prepare your salad by mixing the greens, cherry tomatoes, red onion, and sliced almonds in a large bowl.5. Once the salmon is done, remove it from the oven and let it cool for a few minutes before breaking it into bite-sized pieces.6. Add the salmon and sliced avocado to the salad, and toss everything together.7. Serve immediately and enjoy!
This broiled salmon salad recipe is not only easy to make, but it's also a great way to incorporate more healthy and flavorful ingredients into your diet. Give it a try and see how delicious and satisfying a healthy meal can be!
