If you're looking for a snack that satisfies both your sweet and savory cravings, look no further than chocolate covered popcorn! This recipe is quick, easy, and perfect for movie nights or snacking on-the-go. Plus, it's sure to impress your friends and family.
Ingredients:
- 6 cups of popped popcorn
- 1/2 cup of semi-sweet chocolate chips
- 1/2 teaspoon of sea salt
Instructions:
- Line a baking sheet with parchment paper and spread the popped popcorn evenly on it.
- Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Drizzle the melted chocolate over the popcorn using a spoon or a piping bag.
- Sprinkle the sea salt over the chocolate-covered popcorn while it's still wet.
- Let the chocolate set for at least 10 minutes in the fridge or at room temperature.
- Break the popcorn into clusters and serve!
Tips:
- For a more decadent treat, use dark chocolate instead of semi-sweet.
- Feel free to add other toppings such as chopped nuts, dried fruits, or sprinkles.
- If you don't have sea salt, regular table salt will work just fine.
- To make the popcorn even crunchier, spread it on the baking sheet and bake at 300°F for 10 minutes before adding the chocolate.
Whether you're snacking alone or with friends, this chocolate covered popcorn recipe is sure to satisfy your cravings. Give it a try and let us know what you think!