Are you looking for a sweet and refreshing dessert that will impress your guests? Look no further than this strawberry shortcake trifle recipe! Layers of fluffy cake, juicy strawberries, and creamy whipped cream come together to create a mouth-watering treat that is sure to please.
Ingredients
- 1 box of yellow cake mix- 1 quart of fresh strawberries, sliced- 1 cup of sugar- 1 container of whipped topping- 1 package of vanilla pudding mix- 1 cup of milk
Directions
1. Prepare the cake mix according to the instructions on the box. Once baked, let it cool completely before using.2. Mix sliced strawberries with sugar and set aside, allowing them to macerate for at least 30 minutes.3. In a separate bowl, whisk together the vanilla pudding mix and milk until it thickens. Add whipped topping and mix until well combined.4. Cut the cake into small, bite-sized pieces.
5. Begin layering the trifle dish with the cake, followed by the strawberries, and then the whipped cream mixture. Repeat until all ingredients are used, finishing with a layer of whipped cream.6. Cover and refrigerate for at least 1 hour before serving.This strawberry shortcake trifle is a delicious and impressive dessert that is perfect for any occasion. Whether you're serving it at a fancy dinner party or a casual backyard BBQ, your guests will be impressed with the layers of flavor and the beautiful presentation. Give it a try and see for yourself how easy and delicious it can be!
