If you're looking for a tasty and healthy side dish, look no further than this roasted sweet potatoes recipe. Packed with nutrients and bursting with flavor, this dish is sure to impress.
Ingredients:
- 2 large sweet potatoes, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
To make this dish, start by preheating your oven to 400 degrees F.
Next, toss your cubed sweet potatoes in a large bowl with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
Spread the sweet potatoes out in a single layer on a baking sheet, and roast in the preheated oven for 25-30 minutes, or until tender and lightly browned.
Serve hot and enjoy!