Ingredients:
- 1 bag of pretzels
- 1 cup of chocolate chips
- 1 tablespoon of coconut oil
- Sprinkles or chopped nuts for garnish (optional)
First, line a baking sheet with parchment paper and set aside. Next, melt the chocolate chips and coconut oil together in a microwave-safe bowl, stirring every 30 seconds until fully melted and smooth.
Take a pretzel and dip it into the melted chocolate mixture, using a spoon to coat it evenly. Place the chocolate-covered pretzel onto the prepared baking sheet and repeat until all pretzels are coated in chocolate.
If desired, sprinkle the chocolate-covered pretzels with your favorite toppings such as sprinkles or chopped nuts. Allow the pretzels to cool and the chocolate to harden before serving.
Conclusion:
These chocolate dipped pretzels are the perfect combination of salty and sweet, making them a crowd-pleasing snack for any occasion. With just a few simple ingredients, this recipe is easy to make and sure to be a hit with chocolate lovers everywhere.