Looking for a flavorful and healthy salad option? This Southwest Salad recipe is perfect for you! Packed with protein, veggies, and a tangy dressing, this salad is sure to satisfy your cravings.
Ingredients:
- 1 head of romaine lettuce, chopped
- 1 can of black beans, drained and rinsed
- 1 cup of corn kernels
- 1 red bell pepper, diced
- 1 avocado, diced
- 1/2 cup of shredded cheddar cheese
- 1/4 cup of chopped cilantro
- 1 jalapeno pepper, diced (optional)
Dressing:
- 1/4 cup of olive oil
- 2 tablespoons of red wine vinegar
- 2 tablespoons of lime juice
- 1 tablespoon of honey
- 1/2 teaspoon of cumin
- 1/2 teaspoon of chili powder
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
To start, chop the romaine lettuce and place it in a large salad bowl. Drain and rinse the black beans and add them to the bowl. Then, add the corn kernels, diced red bell pepper, and avocado.
For the dressing, whisk together the olive oil, red wine vinegar, lime juice, honey, cumin, chili powder, salt, and black pepper in a small bowl. Pour the dressing over the salad and toss to combine.
Top the salad with shredded cheddar cheese, chopped cilantro, and diced jalapeno pepper (optional). Serve immediately and enjoy!
Conclusion
This Southwest Salad is perfect for a quick and easy lunch or dinner. It's packed with flavor and nutrients, making it a healthy and delicious option. Give it a try and let us know what you think!
