Grilled Avocado with Salsa Recipe - A Delicious and Healthy Meal!

Are you looking for a tasty and easy-to-make recipe that is also healthy? Look no further than this Grilled Avocado with Salsa dish! Avocado is a superfood that is loaded with healthy fats, fiber, and vitamins, making it a great addition to any meal. This recipe combines the creamy texture of grilled avocado with the fresh and tangy flavors of homemade salsa.

Ingredients:

• 2 ripe avocados
• 1/2 cup diced tomatoes
• 1/4 cup diced red onion
• 1/4 cup chopped fresh cilantro
• 1 jalapeno pepper, seeded and diced
• 1 lime, juiced
• Salt and pepper to taste

To start, preheat your grill or grill pan to medium-high heat. Cut the avocados in half and remove the pits. Brush the flesh side with a little bit of olive oil and place them flesh side down on the grill. Cook for 3-4 minutes or until grill marks appear.

While the avocados are grilling, prepare the salsa. In a medium bowl, combine the diced tomatoes, red onion, cilantro, jalapeno pepper, lime juice, and salt and pepper to taste. Mix well and set aside.

Once the avocados are done, remove them from the grill and place them on a serving dish. Spoon the salsa on top of each avocado half and serve immediately. This dish goes well with grilled chicken or fish, or as a vegetarian option with a side of rice or quinoa.Try this Grilled Avocado with Salsa recipe for a delicious and healthy meal that is sure to impress your family and friends!