If you're looking for a refreshing and healthy salad recipe, look no further than this Shrimp and Mango Salad. It's packed with flavor, nutrients, and is perfect for a warm summer day.
Ingredients:
- 1 pound of cooked, peeled, and deveined shrimp
- 2 ripe mangoes, peeled and diced
- 1 red bell pepper, diced
- 1 small red onion, thinly sliced
- 1/4 cup of chopped fresh cilantro
- 1/4 cup of fresh lime juice
- 2 tablespoons of honey
- 1 tablespoon of olive oil
- Salt and pepper to taste
To start, combine the cooked shrimp, diced mango, red bell pepper, and thinly sliced red onion in a large bowl.
In a separate bowl, whisk together the fresh lime juice, honey, olive oil, salt, and pepper until well combined. Pour the dressing over the shrimp and mango mixture and toss until everything is evenly coated.
Sprinkle the chopped cilantro over the top of the salad and gently toss again to distribute the cilantro throughout. Serve chilled and enjoy!
Conclusion
This Shrimp and Mango Salad is a perfect example of how healthy food can be delicious and flavorful. It's a great dish to serve for a summer gathering or a light lunch. Give it a try and let us know what you think!