Sweet Potato Pie Recipe: A Delicious and Nutritious Dessert

Introduction

If you're looking for a dessert that is both delicious and nutritious, look no further than sweet potato pie. This classic Southern dish is made with wholesome ingredients and is packed with vitamins and minerals. Plus, it's easy to make and perfect for any occasion.

Ingredients

• 1 1/2 cups mashed sweet potatoes
• 3/4 cup sugar
• 1/2 cup evaporated milk
• 2 eggs
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1 unbaked 9-inch pie crust

Instructions

1. Preheat your oven to 350°F (175°C).
2. Peel and boil sweet potatoes until they are soft. Then, mash them in a bowl.
3. In a separate bowl, mix together sugar, evaporated milk, eggs, vanilla extract, cinnamon, nutmeg, and salt.
4. Add the mashed sweet potatoes to the mixture and stir until well combined.
5. Pour the mixture into an unbaked 9-inch pie crust.
6. Bake for 45 to 50 minutes, or until a knife inserted in the center comes out clean.
7. Let the pie cool before serving.

Conclusion

Sweet potato pie is a delicious and nutritious dessert that is perfect for any occasion. It's easy to make and packed with vitamins and minerals. Plus, it's sure to impress your friends and family. Give it a try and see for yourself how delicious it can be!