Looking for a refreshing and tasty way to enjoy soba noodles? This cold sesame noodle salad is the perfect dish for you! Made with cooked soba noodles, sliced cucumbers, shredded carrots, and a delicious sesame ginger dressing, this salad is a flavorful and healthy meal that's perfect for any occasion.
Ingredients:
- 8 ounces cooked soba noodles
- 1 large cucumber, sliced
- 2 medium carrots, shredded
- 1/4 cup chopped scallions
- 1/4 cup chopped cilantro
- 1/4 cup roasted sesame seeds
- Sesame Ginger Dressing:
- 1/4 cup soy sauce
- 3 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon honey
- 1 tablespoon grated ginger
- 1 garlic clove, minced
To make the sesame ginger dressing, whisk together soy sauce, rice vinegar, sesame oil, honey, grated ginger, and minced garlic in a small bowl.In a large bowl, combine cooked soba noodles, sliced cucumber, shredded carrots, chopped scallions, and chopped cilantro. Pour the sesame ginger dressing over the salad and toss well to coat.
Garnish the salad with roasted sesame seeds and enjoy! This cold sesame noodle salad is perfect for a light lunch or dinner, and can be easily customized with your favorite vegetables and toppings.
