Introduction
Masala chai is a popular Indian tea that is made by brewing black tea with a blend of aromatic spices. The beverage is not only delicious but also offers numerous health benefits. In this recipe, we will guide you on how to make Masala Chai at home.
Ingredients
- 2 cups of water
- 1 cup of milk
- 2 teaspoons of loose black tea leaves
- 1 cinnamon stick
- 3-4 green cardamom pods
- 2-3 cloves
- A small piece of ginger, grated
- 2-3 teaspoons of sugar (optional)
Instructions
- Add water to a saucepan and bring it to boil.
- Add all the spices to the water and let it simmer for 3-4 minutes on medium heat.
- Add loose tea leaves and let it boil for another 2 minutes.
- Add milk and sugar (if using) and let it boil for 2-3 minutes.
- Strain the mixture into a cup using a fine mesh strainer.
- Your delicious Masala Chai is ready to be served.
Conclusion
Making Masala Chai at home is easy and simple. It is a perfect beverage to start your day or enjoy in the evening. The combination of spices not only adds a unique flavor but also provides numerous health benefits. Try this recipe and enjoy the delicious taste of Masala Chai at home.
