Looking for a hearty and nutritious soup that is perfect for a cold winter day? Look no further than this delicious Kale and Sausage Soup recipe. It’s packed with flavor and healthy ingredients that will leave you feeling satisfied and energized.
Ingredients:
- 1 pound of Italian sausage, casings removed
- 1 large onion, chopped
- 3 cloves of garlic, minced
- 6 cups of chicken broth
- 1 bunch of kale, chopped
- 1 can of diced tomatoes
- 1 can of cannellini beans, drained and rinsed
- 1 teaspoon of dried oregano
- Salt and pepper to taste
Instructions:
- In a large pot, brown the sausage over medium heat. Once cooked, remove the sausage from the pot and set aside.
- Add onions and garlic to the pot and sauté until the onions are translucent.
- Add chicken broth, kale, diced tomatoes, cannellini beans, dried oregano, salt, and pepper to the pot. Bring to a boil.
- Reduce heat and simmer for 15 minutes.
- Add the cooked sausage back to the pot and simmer for an additional 5 minutes.
- Serve hot and enjoy!
Conclusion:
This Kale and Sausage Soup recipe is a perfect combination of healthy and comforting ingredients. The sausage adds a savory flavor while the kale and cannellini beans pack in the nutrients. This soup is easy to make and perfect for meal prep. Give this recipe a try and enjoy a warm and comforting bowl of soup on a cold winter day.
