Cheese and Vegetable Platter with Crackers and Dip Recipe

ideaparty
Looking for a quick and easy appetizer or snack that's both delicious and healthy? Try this cheese and vegetable platter with crackers and dip! This recipe is perfect for any occasion, whether you're hosting a party or just want a tasty snack to munch on.

Ingredients:

  • Assorted vegetables (such as carrot sticks, celery sticks, cherry tomatoes, bell peppers, and cucumber slices)
  • Assorted cheeses (such as cheddar, brie, and gouda)
  • Assorted crackers
  • 1 cup plain Greek yogurt
  • 1/4 cup chopped fresh herbs (such as parsley, dill, and chives)
  • 1 clove garlic, minced
  • Salt and pepper to taste

Directions:

  1. Wash and chop the vegetables into bite-sized pieces. Arrange them on a platter with the assorted cheeses and crackers.
  2. In a small bowl, combine the Greek yogurt, chopped herbs, minced garlic, and salt and pepper to taste. Stir until well combined.
  3. Transfer the dip to a small serving bowl and place it in the center of the vegetable and cheese platter.
  4. Enjoy!
This cheese and vegetable platter with crackers and dip is a great way to get your daily dose of vegetables while enjoying a tasty snack. The yogurt herb dip is a healthier alternative to traditional dips, and the assorted cheeses and crackers add a delicious crunch. Serve this platter at your next party or enjoy it as a snack anytime. It's sure to be a crowd pleaser!

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