Refreshing Watermelon and Feta Salad with Mint Recipe

Looking for a light and refreshing summer salad? Try this Watermelon and Feta Salad with Mint recipe! This colorful and nutritious dish is perfect for a hot summer day.

Ingredients:

• 4 cups cubed watermelon
• 1 cup crumbled feta cheese
• 1/2 cup chopped fresh mint leaves
• 1/4 cup balsamic vinegar
• 2 tablespoons olive oil
• Salt and pepper to taste

To prepare, start by cubing your watermelon into bite-sized pieces. Crumble your feta cheese and chop your fresh mint. In a small bowl, whisk together balsamic vinegar and olive oil to create the dressing.Combine the watermelon, feta, and mint in a large bowl. Drizzle with the balsamic dressing and toss to combine. Add salt and pepper to taste.

For an added touch of creativity, try serving this salad in a hollowed-out watermelon rind. Simply slice off a small portion of the rind on one side, scoop out the flesh, and fill with the salad.

This Watermelon and Feta Salad with Mint is not only delicious, but also a great source of hydration and essential vitamins. Enjoy as a side dish or a light lunch!