Grilled Eggplant with Feta Cheese and Mint: A Delicious and Healthy Recipe

Are you looking for a healthy and flavorful dish to add to your recipe collection? Look no further than this delicious grilled eggplant with feta cheese and mint recipe! Not only is this dish packed with nutrients, but it is also easy to make and sure to impress your guests.

Ingredients:

• 1 large eggplant, sliced into rounds
• 1/4 cup olive oil
• Salt and pepper to taste
• 1/2 cup crumbled feta cheese
• 2 tablespoons chopped fresh mint

The first step to making this dish is to preheat your grill to medium-high heat. While the grill is heating up, slice your eggplant into rounds and brush each side with olive oil. Season with salt and pepper to taste.

Once your grill is ready, place the eggplant rounds on the grill and cook for 3-4 minutes on each side, or until they are tender and have grill marks. Remove the eggplant from the grill and place them on a serving platter.

Next, crumble the feta cheese over the top of the eggplant rounds and sprinkle with chopped fresh mint. Serve immediately and enjoy the delicious combination of flavors and textures.This grilled eggplant with feta cheese and mint recipe is not only delicious, but it is also a great source of vitamins and minerals. Eggplant is low in calories and high in fiber, making it a great addition to any healthy diet. Feta cheese adds a tangy flavor and is a good source of protein and calcium. The fresh mint adds a refreshing taste and is also a good source of antioxidants.Try this recipe today and impress your friends and family with your culinary skills. Your taste buds and your body will thank you!