Decadent S'mores Brownies Recipe

Looking for a delicious and indulgent dessert that will satisfy your sweet tooth? Look no further than these irresistible S'mores Brownies! This recipe combines the classic flavors of graham crackers, chocolate, and marshmallow into a rich and fudgy brownie that will leave you wanting more.

Ingredients:

• 1 cup unsalted butter, melted
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 3/4 cup cocoa powder
• 1/2 teaspoon salt
• 1 cup chocolate chips
• 1 cup mini marshmallows
• 1 cup crushed graham crackers

Image description: A top-down view of all the ingredients needed to make the S'mores Brownies. There are eggs, graham crackers, cocoa powder, chocolate chips, marshmallows, sugar, flour, unsalted butter, and vanilla extract laid out on a wooden table.

Instructions:

1. Preheat your oven to 350°F and line a 9x13 inch baking dish with parchment paper.
2. In a large mixing bowl, whisk together the melted butter and sugar until well combined.
3. Add in the eggs and vanilla extract, and whisk until the mixture is smooth and creamy.
4. In a separate bowl, combine the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
5. Fold in the chocolate chips, mini marshmallows, and crushed graham crackers until evenly distributed throughout the batter.
6. Pour the batter into the prepared baking dish and smooth the surface with a spatula.
7. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
8. Remove from the oven and let cool for a few minutes before slicing and serving.

Image description: A close-up view of a freshly baked S'mores Brownie with a fork on a white plate. The brownie is topped with mini marshmallows, chocolate chips, and crushed graham crackers.

Serve these S'mores Brownies warm with a scoop of vanilla ice cream for an extra decadent dessert. Your taste buds will thank you!