Grilled Zucchini with Lemon and Parmesan Recipe

ideaparty
Looking for a healthy and delicious side dish? This Grilled Zucchini with Lemon and Parmesan dish is perfect for any occasion. The zucchini is sliced and grilled to perfection, then topped with a zesty lemon vinaigrette and freshly grated Parmesan cheese for a burst of flavor.

Ingredients:

  • 4 medium zucchinis
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1/4 cup freshly grated Parmesan cheese
  • 1 lemon
  • 2 tablespoons red wine vinegar
  • 1 clove garlic, minced
  • 1/4 cup chopped fresh parsley

Instructions:

  1. Preheat the grill to medium-high heat.
  2. Slice the zucchinis into 1/4 inch rounds and place in a large bowl.
  3. Drizzle the olive oil over the zucchinis and season with salt and pepper. Toss to coat evenly.
  4. Grill the zucchinis for 3-4 minutes per side or until they are tender and lightly charred.
  5. In a small bowl, whisk together the juice of one lemon, red wine vinegar, minced garlic, and chopped parsley.
  6. Drizzle the lemon vinaigrette over the grilled zucchinis and sprinkle with freshly grated Parmesan cheese.
  7. Serve immediately and enjoy!

Conclusion:

With its fresh and tangy flavors, this Grilled Zucchini with Lemon and Parmesan dish is sure to be a hit at your next barbecue or dinner party. It's simple to make and packed with healthy ingredients, making it a perfect addition to any meal. Give it a try and let us know what you think!

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