Introduction
If you're a fan of bagels, then you know that everything bagels are one of the most popular flavors out there. With their combination of savory and salty toppings, they're the perfect breakfast or brunch dish. In this recipe, we'll show you how to make everything bagels at home with just a few simple ingredients.
These everything bagels are perfect for a classic breakfast spread with cream cheese and smoked salmon.
Ingredients
- 4 cups bread flour- 1 tablespoon sugar- 1 tablespoon active dry yeast- 1 1/2 teaspoons salt- 1 1/4 cups warm water- 2 tablespoons honey- 1/4 cup everything bagel seasoning
These basic ingredients are all you need to make homemade everything bagels.
Instructions
1. In a large bowl, combine the bread flour, sugar, active dry yeast, and salt. Mix well.2. Add the warm water and honey to the bowl. Mix until a dough forms.3. Knead the dough on a floured surface for 10-15 minutes until it becomes smooth and elastic.
Kneading the dough is an important step in creating the perfect texture for your everything bagels. 4. Place the dough in a greased bowl and cover it with a damp towel. Let it rest for 1 hour or until it has doubled in size.5. Preheat the oven to 425°F. 6. Bring a large pot of water to a boil. 7. Divide the dough into 8 equal pieces. Roll each piece into a ball and then flatten it into a disk.
Flattening the dough disks before shaping them into bagels will help them keep their shape during the boiling process. 8. Use your finger to poke a hole in the center of each disk. Stretch the hole until it is about 2 inches in diameter.9. Boil each bagel for 1-2 minutes on each side, then remove them from the water and place them on a baking sheet.
Boiling the bagels before baking them gives them their classic chewy texture. 10. Sprinkle the everything bagel seasoning on top of each bagel.11. Bake the bagels in the oven for 20-25 minutes or until they are golden brown.
Freshly baked everything bagels are a delicious and satisfying breakfast option.
Conclusion
Making everything bagels at home is easier than you might think. With just a few simple ingredients and some basic baking skills, you can create delicious homemade bagels that are perfect for breakfast, brunch, or any time of day. Give this recipe a try and enjoy the delicious taste of fresh, homemade bagels.
