Looking for a quick and healthy side dish to complement your meals? Look no further than this Roasted Garlic Green Beans recipe! This dish is easy to make, packed with flavor, and will be sure to impress your guests.
Ingredients:
- 1 pound fresh green beans, ends trimmed
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Preheat your oven to 400°F (200°C).
- In a baking dish, toss the green beans with the minced garlic and olive oil. Make sure the beans are coated evenly.
- Season with salt and pepper to taste.
- Bake for 15-20 minutes or until the green beans are tender and slightly browned.
Serve your Roasted Garlic Green Beans as a delicious and nutritious side dish with your favorite main course. This recipe is also easily customizable, so feel free to add your own personal touch with additional spices or herbs. Enjoy!
