Introduction
Tomato Basil Focaccia is a classic Italian bread that is perfect for any meal. This bread is made with fresh ingredients like tomatoes, basil, and olive oil, which give it a rich, savory flavor. It's also incredibly easy to make and can be customized to your liking.
Ingredients
- 3 cups all-purpose flour- 1 tablespoon active dry yeast- 1 tablespoon sugar- 1 1/4 cup warm water- 1/4 cup olive oil- 1 teaspoon salt- 1/2 cup chopped tomatoes- 1/4 cup chopped fresh basil- 1/4 cup shredded Parmesan cheese
Directions
1. In a large mixing bowl, combine flour, yeast, sugar, and salt. Mix well.2. Add warm water and olive oil to the mixture. Knead the dough until it becomes smooth and elastic.3. Place the dough in a greased bowl and cover it with a clean kitchen towel. Let it rise for about an hour.4. Preheat the oven to 400°F. Grease a baking sheet with olive oil.5. Transfer the dough to the baking sheet and press it down firmly. Use your fingers to make deep indentations all over the dough.6. Sprinkle chopped tomatoes, fresh basil, and shredded Parmesan cheese on top of the dough.
7. Drizzle olive oil over the top of the bread.8. Bake the bread for 25-30 minutes, or until it turns golden brown. 9. Remove the bread from the oven and let it cool for a few minutes. Garnish with fresh basil leaves.
Conclusion
This Tomato Basil Focaccia is a perfect addition to any meal, and is sure to impress your guests. It's easy to make and can be customized to your liking. Enjoy!
