Looking for a tasty and easy-to-make recipe for your next party or gathering? Look no further than these miniature pork sliders with barbecue sauce! This recipe is perfect for feeding a crowd or just enjoying a fun and flavorful meal with friends and family.
Ingredients:
- 1 pound ground pork
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped onion
- 1 clove garlic, minced
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 12 slider buns
- 1 cup barbecue sauce
- 1/4 cup chopped fresh parsley
Instructions:
- Preheat your oven to 375 degrees Fahrenheit.
- In a large mixing bowl, combine the ground pork, breadcrumbs, Parmesan cheese, onion, garlic, Worcestershire sauce, salt, and black pepper. Mix well until all ingredients are fully incorporated.
- Form the pork mixture into small patties, about 2-3 inches in diameter each.
- Place the patties on a baking sheet lined with parchment paper.
- Bake the patties in the preheated oven for 15-20 minutes or until fully cooked through.
- While the patties are cooking, warm the barbecue sauce in a small saucepan over low heat.
- When the patties are done, remove them from the oven and brush each one with a generous amount of warm barbecue sauce.
- Place each patty on a slider bun and top with a small dollop of barbecue sauce and a sprinkle of chopped parsley.
- Serve immediately and enjoy!
Conclusion:
These miniature pork sliders with barbecue sauce are a surefire crowd-pleaser. With their juicy, flavorful pork patties and tangy barbecue sauce, they're sure to be a hit at your next party or gathering. So why not give this recipe a try and see for yourself how delicious and easy it can be to make your own miniature pork sliders with barbecue sauce?
