Are you looking for a simple yet tasty appetizer to serve at your next dinner party? Look no further than this classic Italian dish - Bruschetta! With just a few ingredients, you can create a delicious and satisfying snack that will leave your guests wanting more.
Ingredients:
- 1 baguette, sliced - 4-5 ripe tomatoes, diced - 1/4 cup fresh basil, chopped - 2 cloves of garlic, minced - 1/4 cup extra-virgin olive oil - Salt and pepper to taste
The key to a great Bruschetta is using fresh ingredients. Choose tomatoes that are ripe, juicy, and flavorful. Fresh basil also adds a nice touch of herbaceousness.
Instructions:
1. Preheat the oven to 375°F. 2. Slice the baguette into 1/2 inch slices and brush with olive oil. 3. Place the slices on a baking sheet and bake until golden brown (about 10-12 minutes). 4. While the bread is toasting, mix together the diced tomatoes, basil, garlic, olive oil, salt, and pepper in a bowl. 5. Once the bread is toasted, spoon the tomato mixture over each slice. 6. Serve immediately and enjoy!
Bruschetta is a versatile dish that can be customized to your liking. Try adding some mozzarella cheese or balsamic glaze for a different flavor profile. Or, use different types of bread like sourdough or ciabatta.
