Looking for a quick and easy meal that's also healthy and delicious? Try this chicken and broccoli stir-fry recipe! Packed with protein and fiber, it's a great way to get your daily nutrients while satisfying your taste buds.
Ingredients:
- 1 lb. boneless, skinless chicken breast, sliced into thin strips
- 2 cups broccoli florets
- 2 tbsp. olive oil
- 1 tbsp. cornstarch
- 1 tbsp. soy sauce
- 1 tbsp. hoisin sauce
- 1 tbsp. honey
- 1 tsp. minced garlic
- 1 tsp. minced ginger
- 1/4 cup chicken broth
- Salt and pepper to taste
Instructions:
- Heat a wok or large skillet over high heat. Add olive oil and swirl to coat.
- Add chicken strips and stir-fry until browned and cooked through, about 5-7 minutes. Remove chicken from pan and set aside.
- Add broccoli to the same pan and stir-fry for about 2-3 minutes, until tender-crisp. Remove from pan and set aside.
- In a small bowl, whisk together cornstarch, soy sauce, hoisin sauce, honey, minced garlic, minced ginger, and chicken broth until smooth.
- Add the sauce to the pan and cook, stirring constantly, until it thickens and becomes glossy, about 1-2 minutes.
- Add the chicken and broccoli back to the pan and stir to coat with the sauce. Cook for an additional 1-2 minutes, until heated through.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
This chicken and broccoli stir-fry recipe is not only delicious, but it's also easy to make and packed with nutrients. Plus, it's a great way to sneak in some veggies into your meal. Give it a try today and see for yourself how tasty and healthy it can be!
