If you're looking for a tasty seafood dish that's easy to make and perfect for any occasion, then you need to try these miniature lobster rolls! These cute little sandwiches are packed with flavor and are sure to impress your guests. Here's how to make them:
Ingredients:
- 1 lb cooked lobster meat, chopped
- 1/2 cup mayonnaise
- 2 tbsp lemon juice
- 1/4 cup chopped celery
- 1/4 cup chopped scallions
- Salt and pepper to taste
- 12 slider buns or mini hot dog buns
- 2 tbsp melted butter
Start by preheating your oven to 350°F. In a mixing bowl, combine the chopped lobster meat, mayonnaise, lemon juice, celery, and scallions. Mix well and season with salt and pepper to taste.
Place the slider buns or mini hot dog buns on a baking sheet and brush the top with melted butter. Toast them in the oven for 5-7 minutes until they are golden brown.
Fill each bun with a generous amount of the lobster mixture and serve immediately. You can also garnish with additional scallions or chopped parsley if desired.
Conclusion
These miniature lobster rolls are perfect for any occasion, from a fancy dinner party to a casual backyard BBQ. They're easy to make, full of flavor, and are sure to impress your guests. Give this recipe a try and let us know what you think!