Spicy Jalapeno Poppers Recipe

Looking for a delicious appetizer that will spice up your taste buds? Try this easy-to-make jalapeno poppers recipe!

Ingredients:

• 12 fresh jalapeno peppers
• 8 oz cream cheese, softened
• 1 cup shredded cheddar cheese
• 1/2 teaspoon garlic powder
• 1/4 teaspoon paprika
• 1/4 teaspoon cumin
• 1/4 teaspoon salt
• 12 slices of bacon

To begin, preheat your oven to 400°F. Cut the jalapeno peppers in half lengthwise and remove the seeds and membranes. In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, garlic powder, paprika, cumin, and salt. Mix well until all ingredients are combined.

Next, spoon the cheese mixture into each jalapeno half. Wrap each stuffed jalapeno with a slice of bacon, securing with a toothpick.

Place the jalapeno poppers on a baking sheet and bake for 20-25 minutes or until the bacon is crispy and the cheese is melted and bubbly.Serve these spicy jalapeno poppers as an appetizer or snack at your next party or gathering. Your guests will love the combination of spicy jalapeno and creamy cheese!