If you're looking for an easy and flavorful side dish that's sure to impress, look no further than these garlic roasted green beans with parmesan cheese. This dish is quick to prepare and makes a great addition to any meal.
Ingredients:
- 1 pound fresh green beans, trimmed
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated parmesan cheese
To start, preheat your oven to 425 degrees F. While the oven is heating up, wash and trim your green beans. Spread them out on a baking sheet in a single layer.
In a small bowl, whisk together the olive oil, minced garlic, salt, and black pepper. Drizzle this mixture over the green beans, making sure to coat them evenly.
Roast the green beans in the oven for 15-20 minutes, or until they are tender and slightly browned. Remove them from the oven and sprinkle the grated parmesan cheese over the top. Serve immediately and enjoy!
These garlic roasted green beans with parmesan cheese are a perfect side dish for any occasion. They're easy to make, full of flavor, and sure to impress your guests. Give them a try and see for yourself!