If you're a fan of ice cream, you'll love this easy to make homemade vanilla ice cream recipe. This creamy and delicious treat will satisfy your sweet tooth and leave you feeling satisfied.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
- A pinch of salt
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and salt until well combined.
- Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions until the ice cream is thick and creamy.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or overnight.
- Serve and enjoy!
Tips:
- For a richer and creamier ice cream, use all heavy cream instead of a combination of heavy cream and whole milk.
- For a more intense vanilla flavor, use vanilla bean paste instead of vanilla extract.
- For a fun twist, add your favorite mix-ins such as chocolate chips, cookie dough, or fresh fruit.
