Looking for a refreshing and savory salad recipe to enjoy during the summer months? Look no further than this delicious Grilled Peach Salad! Made with juicy grilled peaches, mixed greens, crumbled blue cheese, and a tangy balsamic vinaigrette, this dish is sure to be a hit with your family and friends.
Ingredients
- 4 ripe peaches, halved and pitted
- 6 cups mixed greens
- 1/2 cup crumbled blue cheese
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 1 teaspoon Dijon mustard
- Salt and pepper, to taste
Instructions
1. Preheat your grill to medium-high heat.2. Brush the peach halves with olive oil and sprinkle with salt and pepper.3. Grill the peaches for 3-4 minutes per side, or until they are slightly charred and softened.
4. Remove the peaches from the grill and let them cool for a few minutes.5. In a small bowl, whisk together the balsamic vinegar, olive oil, Dijon mustard, salt, and pepper to create the dressing.
6. In a large bowl, combine the mixed greens and crumbled blue cheese.7. Add the grilled peaches to the bowl and gently toss to combine.
8. Drizzle the balsamic vinaigrette over the salad and serve immediately.
Conclusion
This Grilled Peach Salad is the perfect combination of sweet, savory, and tangy flavors. It's a great way to enjoy fresh summer produce and impress your guests at your next barbecue or dinner party. Give it a try and let us know what you think!
