Looking for a refreshing summer drink that's easy to make and perfect for any occasion? Try this Peach Raspberry Iced Tea recipe that's guaranteed to delight your taste buds. Made with fresh peaches, raspberries and black tea, this delicious iced tea is perfect for sipping on a hot summer day.
Ingredients:
- 6 black tea bags
- 4 cups of boiling water
- 2 ripe peaches, sliced
- 1 cup of raspberries
- 1/4 cup of honey
- 4 cups of cold water
- Ice cubes
Instructions:
- Steep the tea bags in boiling water for 5 minutes. Remove the tea bags and let the tea cool to room temperature.
- In a blender, puree the peaches and raspberries until smooth.
- Strain the fruit puree through a fine mesh sieve into a large pitcher.
- Add honey to the pitcher and stir until combined.
- Add the cooled tea and cold water to the pitcher and stir until well combined.
- Refrigerate the pitcher for at least 1 hour to allow the flavors to meld.
- Fill glasses with ice cubes and pour the Peach Raspberry Iced Tea over the ice.
- Garnish with fresh peach slices and raspberries if desired.
Enjoy the refreshing taste of this Peach Raspberry Iced Tea on a hot summer day. It's the perfect drink for any occasion and is sure to impress your guests. Make a large batch and keep it in the fridge for a quick and easy refreshment any time of day.
