Cobb Salad Recipe: A Classic and Delicious Salad

ideaparty
Looking for a healthy and flavorful salad that is easy to make? Look no further than the classic Cobb Salad! This dish is packed with protein, healthy fats, and fresh veggies, making it a nutritious and satisfying choice for any meal of the day.

Ingredients:

  • 1 head of romaine lettuce, chopped
  • 4 eggs, hard-boiled and chopped
  • 1 avocado, diced
  • 2 cups of cooked chicken breast, diced
  • 1 cup of cherry tomatoes, halved
  • 1/2 cup of crumbled blue cheese
  • 6 slices of bacon, cooked and crumbled
  • Salt and pepper to taste

Directions:

  1. Arrange the chopped lettuce on a large platter or in a large salad bowl.
  2. Next, arrange the chopped hard-boiled eggs, diced avocado, and cooked chicken breast on top of the lettuce.
  3. Sprinkle the halved cherry tomatoes, crumbled blue cheese, and crumbled bacon on top of the salad.
  4. Season the salad with salt and pepper to taste.
  5. For the dressing, whisk together 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, and 1 teaspoon of Dijon mustard in a small bowl. Drizzle the dressing over the salad and serve immediately.

Tips:

  • Feel free to customize the salad with your favorite veggies or proteins.
  • To save time, you can use pre-cooked chicken breast or bacon.
  • If you don't like blue cheese, you can substitute it with feta, goat cheese, or another cheese of your choice.
  • For a vegetarian version, simply omit the chicken and bacon and add more veggies, such as cucumbers, bell peppers, or carrots.

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