Looking for a hearty and satisfying Italian dish that's perfect for dinner? Look no further than this amazing baked ziti with ricotta and mozzarella recipe! Made with a combination of tender pasta, creamy ricotta cheese, and gooey melted mozzarella, this dish is sure to be a hit with your family and friends.
Ingredients
- 1 pound ziti pasta
- 1 jar (24 ounces) of your favorite pasta sauce
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 egg
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
This image showcases all the ingredients laid out together, giving the viewer an idea of what they need to gather before cooking.
Instructions
- Preheat your oven to 375°F.
- Cook the ziti pasta according to the package directions until it is al dente.
- While the pasta is cooking, combine the ricotta cheese, egg, parsley, salt, and pepper in a bowl.
- Drain the pasta and return it to the pot.
- Add the pasta sauce to the pot and stir to combine.
- Spread half of the pasta and sauce mixture in the bottom of a 9x13 inch baking dish.
- Add the ricotta mixture on top of the pasta and sauce mixture, spreading it out evenly.
- Sprinkle half of the mozzarella cheese on top of the ricotta mixture.
- Spread the remaining pasta and sauce mixture on top of the mozzarella cheese.
- Sprinkle the remaining mozzarella cheese and the grated Parmesan cheese on top of the pasta and sauce mixture.
- Cover the baking dish with foil and bake for 25 minutes.
- Remove the foil and bake for an additional 25 minutes or until the cheese is melted and bubbly.
- Serve and enjoy!
This image shows the final product of the baked ziti dish, with melted cheese and a golden crust. It is a perfect representation of what the user can expect when they make the dish themselves.
Conclusion
This delicious baked ziti with ricotta and mozzarella recipe is perfect for any occasion, whether you're looking for a hearty family dinner or a crowd-pleasing party dish. With its combination of creamy ricotta cheese, gooey melted mozzarella, and tender pasta, it's sure to be a hit with everyone who tries it. So why wait? Try this recipe today and taste the deliciousness for yourself!
