Looking for a healthy and tasty salad recipe? Try this broccoli slaw salad made with shredded broccoli, carrots, cranberries, and a flavorful honey mustard dressing. This salad is easy to make and is perfect for a quick lunch or side dish for dinner.
Ingredients:
- 1 head of broccoli, shredded
- 1 large carrot, shredded
- 1/2 cup of dried cranberries
- 1/4 cup of sliced almonds
- 1/4 cup of mayonnaise
- 1 tablespoon of honey
- 1 tablespoon of dijon mustard
- 1 tablespoon of apple cider vinegar
- 1/4 teaspoon of salt
- 1/8 teaspoon of black pepper
Instructions:
- In a large bowl, mix together the shredded broccoli, shredded carrot, dried cranberries, and sliced almonds.
- In a separate bowl, whisk together the mayonnaise, honey, dijon mustard, apple cider vinegar, salt, and black pepper until well combined.
- Pour the honey mustard dressing over the broccoli mixture and toss until everything is well coated.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving.
This broccoli slaw salad is not only delicious but also packed with nutrients. Broccoli is a great source of vitamin C, fiber, and antioxidants, while carrots are rich in vitamin A and potassium. The dried cranberries add a touch of sweetness and a burst of flavor, while the sliced almonds provide a satisfying crunch. The honey mustard dressing is the perfect complement to the salad, adding a tangy and sweet taste that will leave you wanting more.Try this recipe today and enjoy a healthy and tasty meal that is sure to become a favorite!
