Delicious Beet Salad Recipe

Are you looking for a healthy and tasty salad recipe? Look no further than this delicious beet salad! Packed with nutrients and bursting with flavor, this salad is sure to be a hit with your taste buds.

Ingredients:

• 3 medium beets, cooked and sliced
• 4 cups mixed salad greens
• 1/2 cup crumbled feta cheese
• 1/2 cup pecans, chopped
• 1/4 cup balsamic vinegar
• 1/4 cup olive oil
• 1 tablespoon honey
• 1 teaspoon Dijon mustard
• Salt and pepper to taste

To start, cook your beets until they are tender. This can be done by boiling or roasting them. Once they are cooked, slice them into thin rounds and set aside.

Next, prepare your salad greens. You can use any mixture of greens that you like, but we recommend a mix of baby greens, spinach, and arugula for a nice balance of flavors.

In a small bowl, whisk together the balsamic vinegar, olive oil, honey, Dijon mustard, salt, and pepper to make the dressing.

To assemble the salad, arrange the salad greens on a plate and top with the sliced beets, crumbled feta cheese, and chopped pecans. Drizzle the dressing over the top and toss to combine.