Looking for a quick, healthy, and delicious salad that's perfect for any occasion? Look no further than the Nicoise Salad! This classic French dish is packed with flavor and nutrients, and is incredibly easy to make.
Ingredients:
- 1 pound green beans, trimmed and boiled
- 1 pound small potatoes, boiled and halved
- 1 pint cherry tomatoes, halved
- 4 hard-boiled eggs, peeled and sliced
- 1 can of tuna, drained and flaked
- 4 cups mixed greens
Dijon Vinaigrette:
- 1/4 cup extra-virgin olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon dijon mustard
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
To make the salad, arrange the boiled green beans, boiled potatoes, cherry tomatoes, hard-boiled eggs, and canned tuna on a platter with mixed greens.
To make the Dijon vinaigrette, whisk together the olive oil, red wine vinegar, dijon mustard, garlic, salt, and pepper in a small bowl. Drizzle the dressing over the salad, and toss gently to combine.
This salad is not only healthy and delicious, but it's also incredibly versatile. Add or substitute ingredients to your liking - olives, capers, or anchovies are all great additions! Serve it as an appetizer or as a main course, and enjoy this fresh and flavorful Nicoise Salad today!
