Looking for a light and refreshing dish for your summer cookout? This Grilled Chicken and Pineapple Salad is the perfect option. It's a healthy and flavorful meal that will impress your guests with its vibrant colors and delicious taste.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 pineapple, peeled and sliced into wedges
- 1 red bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 red onion, sliced
- 4 cups mixed greens
- 1/4 cup chopped cilantro
- 1/4 cup olive oil
- 3 tbsp. balsamic vinegar
- 1 tbsp. honey
- Salt and pepper to taste
Instructions:
- Preheat your grill to medium-high heat.
- Season your chicken breasts with salt and pepper.
- Grill the chicken for 6-7 minutes per side or until fully cooked.
- Grill the pineapple wedges until they are slightly charred on both sides.
- Chop the chicken into bite-sized pieces and set aside.
- In a large bowl, mix together the mixed greens, chopped bell peppers, sliced red onion, and cilantro.
- In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and pepper.
- Add the chopped chicken and grilled pineapple to the salad.
- Drizzle the dressing over the salad and toss to combine.
- Serve and enjoy!
Conclusion:
This Grilled Chicken and Pineapple Salad is a delicious and healthy option for summer cookouts or any time you want a light and refreshing meal. It's easy to make and packed with flavor and nutrients. Try it out and impress your guests with this vibrant and flavorful dish!
