Introduction
Peach cobbler is a classic dessert that is perfect for any occasion. Made with fresh peaches and a sweet, buttery crust, this dessert is sure to satisfy your sweet tooth. In this recipe, we will show you how to make a delicious peach cobbler that is easy to make and guaranteed to impress your guests.
Ingredients:
- 6 fresh peaches, peeled and sliced- 1 cup all-purpose flour- 1 cup granulated sugar- 1 teaspoon baking powder- 1/2 teaspoon salt- 1/2 cup milk- 1/2 cup unsalted butter, melted- 1 tablespoon cornstarch- 1/4 cup boiling water
Instructions:
1. Preheat your oven to 375°F (190°C).2. In a large mixing bowl, combine the flour, 3/4 cup sugar, baking powder, and salt.3. Add the milk and melted butter to the bowl, and mix until fully combined.4. Pour the mixture into a 9x13 inch baking dish.5. In a separate bowl, mix the remaining 1/4 cup sugar with the cornstarch.6. Add the sliced peaches to the bowl and toss to coat them in the sugar mixture.
7. Spread the peaches over the batter in the baking dish.8. In a small bowl, mix the boiling water with the remaining cornstarch and pour the mixture over the peaches.9. Bake the cobbler for 45-50 minutes or until the top is golden brown and the filling is bubbling.10. Serve hot with a scoop of vanilla ice cream.
Conclusion:
This peach cobbler recipe is the perfect dessert for any occasion. The combination of fresh peaches and a sweet, buttery crust is sure to satisfy your sweet tooth. Give it a try and impress your guests with your baking skills!
