Delicious Meatball Marinara Spaghetti Recipe

ideaparty

Introduction

Are you craving a classic Italian dish? Look no further than this mouth-watering Meatball Marinara Spaghetti recipe. With a savory combination of seasoned meatballs and a rich tomato-based sauce, this meal is sure to impress. Plus, it's easy to make and perfect for a family dinner or a weekend gathering with friends.

Ingredients

For the Meatballs:- 1 lb ground beef- 1/2 cup breadcrumbs- 1/4 cup milk- 1/4 cup grated parmesan cheese- 1 egg- 1 tsp salt- 1 tsp black pepper- 1/2 tsp garlic powder- 1/2 tsp onion powder- 1/4 cup chopped fresh parsleyFor the Marinara Sauce:- 2 tbsp olive oil- 1/2 cup chopped onion- 3 garlic cloves, minced- 1 can (28 oz) crushed tomatoes- 1 tsp dried basil- 1 tsp dried oregano- 1/2 tsp red pepper flakes (optional)- Salt and pepper to tasteFor the Spaghetti:- 1 lb spaghetti- Salt for the pasta water

Instructions

1. Preheat the oven to 375°F.2. In a large bowl, combine the ground beef, breadcrumbs, milk, parmesan cheese, egg, salt, pepper, garlic powder, onion powder, and parsley. Mix well with your hands.3. Shape the mixture into golf ball-sized meatballs.4. Heat the olive oil in a large skillet over medium heat. Add the onions and garlic and sauté until soft and fragrant, about 5 minutes.5. Add the crushed tomatoes, dried basil, dried oregano, and red pepper flakes (if using) to the skillet. Season with salt and pepper to taste.6. Bring the sauce to a simmer and cook for 10 minutes, stirring occasionally.7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, according to package instructions.8. Place the meatballs on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until fully cooked.9. Add the meatballs to the marinara sauce and stir gently to coat.10. Serve the spaghetti topped with the meatballs and sauce. Garnish with additional parmesan cheese and chopped parsley, if desired.

Conclusion

This Meatball Marinara Spaghetti recipe is a classic Italian dish that is easy to make and sure to please. The combination of savory meatballs and a rich tomato-based sauce is a crowd-pleaser that will have everyone asking for seconds. Impress your family and friends with this delicious and satisfying meal.

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