Looking for a sweet treat that's perfect for sharing? Look no further than this delicious cinnamon sugar pull apart bread! Made with simple ingredients and easy to follow steps, this recipe is sure to become a family favorite.
Ingredients:
- 3 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 tablespoon active dry yeast
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup unsalted butter
- 1/4 cup water
- 2 eggs
- 1/2 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/4 cup unsalted butter, melted
Instructions:
- In a large mixing bowl, combine 2 cups of flour, granulated sugar, brown sugar, yeast, and salt.
- Heat milk and 1/4 cup of butter in a saucepan until the butter is melted. Add water and let cool until it reaches a temperature of 120-130°F.
- Stir the milk mixture into the flour mixture. Add eggs and beat well.
- Add the remaining flour and mix until a soft dough forms.
- Knead the dough on a floured surface for 6-8 minutes.
- Place the dough in a greased bowl, cover, and let rise for 1 hour.
- Preheat the oven to 350°F.
- In a small bowl, combine 1/2 cup granulated sugar and 1 tablespoon cinnamon.
- Punch the dough down and divide into 32 pieces.
- Dip each piece into melted butter, then roll in the cinnamon sugar mixture.
- Place the coated pieces into a greased 9x5 inch loaf pan.
- Bake for 35-40 minutes or until golden brown.
- Cool in the pan for 5 minutes, then remove and serve.
