Baked Pepperoni and Cheese Rolls Recipe

ideaparty
Looking for a quick and easy snack that's perfect for game day or movie night? Look no further than these delicious baked pepperoni and cheese rolls! This recipe is simple to make and is sure to please even the pickiest of eaters.

Ingredients:

  • 1 can refrigerated pizza dough
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced pepperoni
  • 1 tablespoon Italian seasoning

Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. Unroll the pizza dough onto a lightly floured surface.
  3. Spread the pizza sauce evenly over the dough, leaving about a half inch of space around the edges.
  4. Sprinkle the shredded mozzarella cheese over the sauce.
  5. Arrange the sliced pepperoni over the cheese.
  6. Sprinkle Italian seasoning over the top of the pepperoni.
  7. Starting at one end, roll the pizza dough up tightly into a log shape.
  8. Cut the log into 1-inch slices.
  9. Place the slices onto a baking sheet lined with parchment paper.
  10. Bake for 12-15 minutes, or until the rolls are golden brown and the cheese is melted.
  11. Remove from the oven and let cool for a few minutes before serving.

Conclusion:

These baked pepperoni and cheese rolls are a delicious and easy snack that's perfect for any occasion. With just a few simple ingredients and a little bit of time, you can whip up a batch of these cheesy, pepperoni-filled delights that are sure to please. So why not give this recipe a try today and see for yourself just how tasty they can be?

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