Introduction
Indulge in the perfect combination of coffee and chocolate with this delectable Chocolate Chip Coffee Cake recipe. This easy-to-follow recipe is perfect for any occasion, whether it's a special breakfast treat or a dessert for a dinner party.
Ingredients
For the cake:- 2 cups all-purpose flour- 1 cup granulated sugar- 1 cup unsalted butter, softened- 1 tsp baking powder- 1/2 tsp baking soda- 1/2 tsp salt- 1 cup sour cream- 2 eggs- 1 tsp vanilla extract- 1 cup semisweet chocolate chipsFor the crumb topping:- 1/2 cup all-purpose flour- 1/2 cup granulated sugar- 1/4 cup unsalted butter, softened- 1/2 cup semisweet chocolate chips
Instructions
1. Preheat the oven to 350°F.2. In a large mixing bowl, combine the flour, sugar, butter, baking powder, baking soda, and salt. Mix until well combined.3. Add in the sour cream, eggs, and vanilla extract. Mix until the batter is smooth.4. Fold in the chocolate chips.5. Grease a 9-inch baking pan with butter.6. Pour the batter into the greased baking pan.7. In a separate mixing bowl, combine the flour, sugar, and butter for the crumb topping. Mix until well combined.8. Fold in the chocolate chips for the crumb topping.9. Sprinkle the crumb topping over the batter in the baking pan.10. Bake the cake for 50-55 minutes, or until a toothpick inserted into the center of the cake comes out clean.11. Let the cake cool for 10 minutes before serving.
Conclusion
In conclusion, this Chocolate Chip Coffee Cake recipe is the perfect combination of chocolate and coffee, making it a perfect treat for any time of the day. Whether you're serving it for breakfast or as a dessert, this cake is sure to impress. So don't wait any longer and try this recipe now!
