Spicy Lentil Soup Recipe: A Comforting Bowl of Warmth

Looking for a delicious and healthy soup recipe to warm you up on a chilly day? Look no further than this spicy lentil soup recipe! Packed with protein, fiber, and a variety of flavorful spices, this soup is sure to become a staple in your recipe collection.

Ingredients:

• 1 cup of dried lentils
• 4 cups of vegetable broth
• 1 can of diced tomatoes
• 1 onion, chopped
• 3 garlic cloves, minced
• 1 tablespoon of olive oil
• 1 tablespoon of cumin
• 1 tablespoon of chili powder
• 1 teaspoon of smoked paprika
• Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large pot over medium-high heat. Add the onion and garlic and sauté until the onion is translucent.
2. Add the cumin, chili powder, smoked paprika, salt, and pepper and stir to combine.
3. Add the lentils, vegetable broth, and diced tomatoes to the pot and stir to combine.
4. Bring the soup to a boil, then reduce the heat to low and let simmer for 30-40 minutes, or until the lentils are tender.
5. Using an immersion blender or transferring the soup to a blender in batches, blend the soup until it reaches a smooth consistency.
6. Taste and adjust seasoning as needed.
7. Serve hot with a slice of bread on the side.

Tips:

If you prefer a chunkier soup, you can skip blending it altogether or blend only half of the soup.

This soup is also delicious with a dollop of plain Greek yogurt or a sprinkle of fresh cilantro on top.