Delicious Caramel Apple Cinnamon Rolls Recipe

Looking for a sweet and scrumptious breakfast or dessert item? Try this amazing recipe for caramel apple cinnamon rolls. These rolls are perfect for fall or anytime you want to indulge in something sweet and comforting.

Ingredients:

• 1 package of refrigerated cinnamon roll dough
• 1 large apple, peeled and chopped
• 1/4 cup of caramel sauce
• 1/4 cup of brown sugar
• 1 teaspoon of ground cinnamon
• 1/4 cup of butter, melted

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the chopped apple, caramel sauce, brown sugar, and cinnamon. Mix well.
3. Roll out the cinnamon roll dough on a clean surface.
4. Spread the melted butter over the dough.
5. Spread the apple mixture over the dough.
6. Roll up the dough tightly and slice it into 8-10 pieces.
7. Place the rolls in a greased baking dish.
8. Bake for 20-25 minutes or until golden brown.
9. Drizzle with additional caramel sauce and serve warm.

Conclusion:

These caramel apple cinnamon rolls are the perfect blend of sweet and tart flavors. They are easy to make and sure to impress your family and friends. Serve them for breakfast or as a dessert, and enjoy the delicious taste of fall. Try this recipe today and treat yourself to a decadent dessert!