Looking for a delicious and easy muffin recipe to satisfy your cravings? These lemon poppyseed muffins are the perfect treat for any occasion!
Ingredients
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 2 tablespoons poppy seeds
- 1/2 cup unsalted butter, melted and cooled
- 1 cup milk
- 2 large eggs
- 2 tablespoons fresh lemon juice
- 1 tablespoon lemon zest
Preheat your oven to 375°F and grease a muffin tin. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and poppy seeds.
In a separate bowl, whisk together the melted butter, milk, eggs, lemon juice, and lemon zest.
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.Scoop the batter into the muffin tin, filling each cup about 2/3 of the way.Bake for 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.Let the muffins cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.Serve and enjoy!
Conclusion
These lemon poppyseed muffins are a delightful combination of sweet and tangy flavors that are sure to please your taste buds. They are easy to make and perfect for any time of day. Serve them for breakfast, as a snack, or for dessert. Your family and friends will love them!
