If you're looking for a healthy yet delicious salad recipe, then you must try this Spinach Salad recipe. Baby spinach, crispy bacon, hard-boiled eggs, mushrooms, and warm bacon dressing make this salad a perfect meal for lunch or dinner.
Ingredients
- 6 cups of baby spinach
- 4 hard-boiled eggs, sliced
- 1/2 pound of bacon, cooked and crumbled
- 8 ounces of mushrooms, sliced
- 1/2 cup of red onion, sliced
- 1/2 cup of cherry tomatoes, halved
- 1/4 cup of apple cider vinegar
- 1/4 cup of olive oil
- 1 tablespoon of Dijon mustard
- 1 tablespoon of honey
- Salt and pepper to taste
Instructions
- Wash the spinach and dry it using a kitchen towel.
- Arrange the spinach on a large salad bowl.
- Add the sliced hard-boiled eggs, crumbled bacon, sliced mushrooms, red onion, and cherry tomatoes on top of the spinach.
- In a small mixing bowl, whisk the apple cider vinegar, olive oil, Dijon mustard, honey, salt, and pepper until well combined.
- Pour the dressing over the salad and toss everything together until well coated.
- Serve immediately and enjoy your delicious spinach salad!
This salad is not only delicious but also healthy and easy to make. With the combination of baby spinach, hard-boiled eggs, crispy bacon, and warm bacon dressing, this salad is a perfect meal for any time of the day. Try this recipe today and enjoy a healthy and tasty meal!
