Cheesy Spinach and Mushroom Lasagna Recipe

If you're a fan of Italian cuisine, then you'll love this delicious and easy-to-make Cheesy Spinach and Mushroom Lasagna recipe. This dish is perfect for a cozy night in with your loved ones or for entertaining guests. It's packed with flavor and sure to be a crowd-pleaser.

Ingredients:

• 1 pound lasagna noodles
• 1 tablespoon olive oil
• 1 onion, diced
• 3 garlic cloves, minced
• 1 pound mushrooms, sliced
• 10 ounces fresh spinach, chopped
• 15 ounces ricotta cheese
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 cups marinara sauce

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cook the lasagna noodles according to the package instructions.
3. In a large skillet, heat the olive oil over medium heat. Add the onion and garlic and sauté until the onion is translucent, about 5 minutes.
4. Add the mushrooms to the skillet and sauté until they are tender and browned, about 10 minutes.
5. Add the spinach to the skillet and cook until wilted, about 3-5 minutes.
6. In a mixing bowl, combine the ricotta cheese, 1 cup of mozzarella cheese, 1/4 cup of Parmesan cheese, dried oregano, dried basil, salt, and black pepper.
7. Spread 1/2 cup of marinara sauce on the bottom of a 9x13 inch baking dish.
8. Layer 4 lasagna noodles on top of the sauce.
9. Spread 1/2 of the ricotta mixture over the noodles.
10. Spread 1/2 of the mushroom and spinach mixture over the cheese.
11. Pour 1 cup of marinara sauce over the vegetables.
12. Repeat layers with the remaining ingredients, ending with a layer of noodles.
13. Sprinkle the remaining mozzarella and Parmesan cheese on top of the lasagna.
14. Cover the baking dish with foil and bake for 25 minutes.
15. Remove the foil and bake for an additional 25 minutes or until the cheese is melted and bubbly.
16. Let the lasagna rest for 10 minutes before serving.

This Cheesy Spinach and Mushroom Lasagna is a filling and satisfying dish that's perfect for any occasion. The combination of the creamy ricotta cheese, savory mushrooms and spinach, and tangy marinara sauce create a fantastic flavor profile that will have everyone coming back for seconds. Plus, the melted mozzarella and Parmesan cheese on top give the lasagna a crispy and delicious finish. Give this recipe a try and enjoy a taste of Italy in your own home.